Please join us for August 5th luncheon at
Luce Ristorante e Enoteca
11255 Huebner Rd #200
San Antonio, Texas 78230
Social hour starts at 11:30 am (cash bar available)
Luncheon starts at 12:00 noon
Established in 2006, Luce San Antonio is one of San Antonio’s premier destinations for authentic Italian cuisine crafted by Neapolitan owner and chef Joe Buonincontri.
Luce has become a local favorite featuring many traditional dishes. Flavors which often bring our guests back to their best memories of Italian specialties. Our menu consists of many Buonincontri Family recipes and recipes brought back from travel to Italy. Fresh fish, meats and produce expound throughout Luce’s offerings and focus on the finest ingredients are what make Luce’s special. House made gnocchi, Italian rice balls and homemade mozzarella are just a few examples of our passion for the finest Italian food.
Tomato & Basil, Cannellini Beans & Rosemary, Spicy Calabrese Peppers, Roasted Peppers, Chopped Asparagus
Porcini Crusted Goat Cheese ‘Truffle’ with Mesclun Greens
‘Sweet and Hot’ Roasted Tomatoes and Shaved Prosciutto
Salmone al Caperi
Grilled Salmon Fillet, Garbanzo Puree and Braised Kale (GF)
Ravioli di Vedure
Ravioli filled with Portabella Mushroom, Asparagus, Onion, Bell Peppers and Cheese, Tomato Basil Cream Sauce (V)
Sautéed Chicken Breast with Artichoke Hearts, Mushrooms, Lemon Herb Butter, Vegetable Risotto
Lasagna alla Napoletana
House made Pasta, Salami, Ground Beef, Fresh Mozzarella, Eggs, Toasted Garlic Vegetables
Spaghetti con Pesto
Spaghetti Pasta, Sautéed Shrimp, Basil Pine Nut Pesto, Grana Padano Pesto, Stuffed Artichoke Bottom
Iced Tea,, Coffee, and Water Service
Please note a cash bar will be available.
Reservations available beginning: Wednesday, June 30th 2021.
Please follow the link to make a reservation, https://newcomers-of-san-antonio.square.site/s/shop
No walk-ins admitted the day of the luncheon. No refunds will be given for cancellations made after the reservation deadline. Guests are limited to prospective members and out- of- town guests. Please indicate the guest’s name & menu selections with reservation.
RESERVATION AND CANCELLATION DEADLINE:
Wednesday, July 28th, 2021
Please direct reservation questions to
Suzy Van Alstyne at 832-567-3843.